Anti-reflux food

Anti-reflux food has been specially developed for children and adolescents with digestive problems such as gastroesophageal reflux (GERD). The food contains thickening agents to prevent stomach acid from flowing back into the oesophagus and thus reduce the risk of heartburn, vomiting or irritation in the digestive tract. The special consistency also helps to make swallowing and digestion easier, which can be helpful for children with developmental or physical disabilities. There are a variety of anti-reflux food options available, including both dairy and non-dairy products such as rice and millet porridges. It is important to work with a doctor or dietitian to ensure that the food meets the child's specific nutritional needs and does not cause allergic reactions or other adverse effects.